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Heating Instructions
for Commercial use
Heating Instructions
for Commercial use
Warmer
Step 1
Preheat warmer to 140–160°F.
Step 2
Place pretzels on tray or rack in a single layer.
Step 3
Keep door closed to maintain humidity and temperature.
Step 4
Serve the product warm and ready.
Step 5
Enjoy!
Warmer
Step 1
Preheat warmer to 140–160°F.
Step 2
Place pretzels on tray or rack in a single layer.
Step 3
Keep door closed to maintain humidity and temperature.
Step 4
Serve the product warm and ready.
Step 5
Enjoy!
Impinger Oven
Step 1
Set impinger to 400°F with medium belt speed.
Step 2
Place pretzels directly on belt in a single layer.
Step 3
Lightly mist or brush with water or butter before loading.
Step 4
Run once through the oven until surface is golden and warm.
Step 5
Enjoy!
Impinger Oven
Step 1
Set impinger to 400°F with medium belt speed.
Step 2
Place pretzels directly on belt in a single layer.
Step 3
Lightly mist or brush with water or butter before loading.
Step 4
Run once through the oven until surface is golden and warm.
Step 5
Enjoy!
Deep Fryer
Step 1
Preheat oil to 350°F.
Step 2
Place pretzel carefully into fryer basket.
Step 3
Fry for 20–30 seconds, just until warmed and lightly crisp.
Step 4
Remove and drain on paper towel, then salt or season when warm.
Step 5
Enjoy!
Deep Fryer
Step 1
Preheat oil to 350°F.
Step 2
Place pretzel carefully into fryer basket.
Step 3
Fry for 20–30 seconds, just until warmed and lightly crisp.
Step 4
Remove and drain on paper towel, then salt or season when warm.
Step 5
Enjoy!
Conventional Oven
Step 1
Set oven to 350°F.
Step 2
Arrange pretzel on a parchment-lined sheet pan.
Step 3
Lightly mist with water or butter for soft texture.
Step 4
Bake for 3–5 minutes, until warm and golden.
Step 5
Enjoy!
Convection Oven
Step 1
Set oven to 350°F.
Step 2
Arrange pretzels on a parchment-lined sheet pan in a single layer.
Step 3
Lightly mist with water or butter for soft texture.
Step 4
Bake for 3–5 minutes, until warm and golden.
Step 5
Enjoy!
Heating Instructions
for household use
Heating Instructions
for household use
Air Fryer
Step 1
Preheat air fryer to 400°F.
Step 2
Lightly mist pretzel with water or butter for best texture.
Step 3
Heat for 3-4 minutes, or until warm and slightly crisp.
Step 4
Remove the product from the air fryer and season or salt to desire.
Step 5
Enjoy!
Air Fryer
Step 1
Preheat air fryer to 400°F.
Step 2
Lightly mist pretzel with water or butter for best texture.
Step 3
Heat for 3-4 minutes, or until warm and slightly crisp.
Step 4
Remove the product from the air fryer and season or salt to desire.
Step 5
Enjoy!
Microwave
Step 1
Remove pretzel from packaging and place on a microwave-safe plate.
Step 2
Lightly sprinkle or mist with water.
Step 3
Heat on high for 15–25 seconds (time may vary by wattage).
Step 4
Let sit for 30 seconds before eating.
Step 5
Enjoy!
Microwave
Step 1
Remove pretzel from packaging and place on a microwave-safe plate.
Step 2
Lightly sprinkle or mist with water.
Step 3
Heat on high for 15–25 seconds (time may vary by wattage).
Step 4
Let sit for 30 seconds before eating.
Step 5
Enjoy!
Conventional Oven
Step 1
Set oven to 350°F.
Step 2
Arrange pretzel on a parchment-lined sheet pan.
Step 3
Lightly mist with water or butter for soft texture.
Step 4
Bake for 3–5 minutes, until warm and golden.
Step 5
Enjoy!
Conventional Oven
Step 1
Set oven to 350°F.
Step 2
Arrange pretzel on a parchment-lined sheet pan.
Step 3
Lightly mist with water or butter for soft texture.
Step 4
Bake for 3–5 minutes, until warm and golden.
Step 5
Enjoy!
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